TRIA PROJEKT
MODULES
PARTNERSHIP
CONTACT
Module 00
Module 01
Module 02
Module 03
Module 04
Module 05
Module 06
Module 07
Module 08
Module 09
Intro
M09.01
M09.02
M09.03
M09.04
M09.05
M09.06
M09.07
M09.08
M09.09
M09.10
M09.11
Module 10
Module 09
TRAINING MATERIAL FOR ASSESSING THE RISK IN HOTELS AND RESTAURANTS
INTERNET REFERENCES
No
Internet links
Short description of the website
01.
www.vdi.lt/risk/...
Occupational risk assessment and prevention
02.
www.vdi.lt/risk/...
Seminar material: physical risk, types of mechanical risk, electricity risk, biological risk, ergonomic-physiological factors.
03.
www.hse.gov.uk/pubns/...
Operation of portable electrical equipment in hotels
04.
www.eugvilsta.lt/...
Fire fighting means. Types of fire extinguishers
05.
www.aroste.lt/catalog/...
Fire fighting means. Use of different of fire extinguishers
06.
www.labelsourceonline.co.uk
Safety signs and labels
07.
www.hse.gov.uk/temperature/
HSE information sheet on safe work in hot environment
08.
www.hse.gov.uk/pubns/...
Risk of overheating while working in hot environment and preventive measures
09.
www.hse.gov.uk/pubns/...
HSE information sheet on workroom temperatures in places where food is handled
10.
www.hse.gov.uk/pubns/...
HSE information sheet on preventing back aches and to kitchen and food service staff
11.
ew2005.osha.eu.int/...
Noise and hearing loss prevention. Musical samples for impaired and normal hearing
12.
www.hse.gov.uk/noise/...
HSE information sheet on hearing conservation
13.
www.hse.gov.uk/pubns/...
Noise control at work manual
14.
ew2005.osha.eu.int
Animated cartoon on noise at work
15.
www.smokefreeatwork.ie/...
Passive smoking and impact on human health
16.
www.hse.gov.uk/pubns/...
Maintenance priorities in catering. HSE information sheet
17.
www.hse.gov.uk/pubns/...
Safety signs in catering industry. HSE information sheet
18.
www.hse.gov.uk/pubns/...
Safety during emptying and cleaning of fryers. HSE information sheet
19.
www.hse.gov.uk/pubns/...
Health and safety for waiting staff. HSE information sheet
20.
www.hse.gov.uk/pubns/...
Gas safety in catering and hospitality. HSE information sheet
21.
www.hse.gov.uk/pubns/...
Slips and trips. Summary guidance for the food industry. HSE information sheet
22.
www.hse.gov.uk/pubns/...
Working together-to reduce stress at work
23.
www.sanitex.lt/...
Compliance to hygiene and sanitary norms in a professional kitchen
24.
www.ddd.lt/...
Pest control
25.
www.hse.gov.uk/pubns/...
Prevention of slips and trips in catering sector
26.
www.hse.gov.uk/....
Live issues
27.
osha.vdi.lt/...
Information sheet on psychosocial risk factors, harassment and prevention
28.
www.soundblock.com.au/...
Noise blocking measures
29.
www.hse.gov.uk/...
Visual inspection of electrical equipment
TRIA Project ::: Development of a comprehensive training course for assessing the risk at workplace